Meet the team

Francesca Harland

Key Account Manager

Before joining Majestic in 2007 Francesca had aspirations to become a barrister before deciding a career in wine was much more her thing. She also worked as a private chef and her signature dish is venison casserole which goes perfectly with her favorite wine style - chunky reds from north-west Italy. Since joining Majestic Francesca has completed the prestigious WSET Diploma qualification.